Ingredients:

1 1/2 Cups Flour

1/2 Cup Sugar

1 Teaspoon Salt

2 Teaspoons Baking Powder

3/4 Cup of Almond Milk 

1/4 Cup Coconut Oil or Olive Oil

1 Cup Frozen Blueberries

Method:

1. Mix together flour, sugar, salt, and baking powder in a bowl. Mix in almond milk and preferred oil.
2. Gently add in frozen blueberries.
3. Pour into a muffin pan and bake at 400 degrees for 25-30 minutes.

Notes:  If you do not like blueberries you can swap this for 2 mushy bananas